We first tried hush puppies at Fiddlers Seafood Restaurant in Ridgeland South Carolina. They were delicious. I later came across this recipe at the Disney World Magic Kingdom.
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Makes 2 & 1/2 dozen
1. In a large mixing bowl, combine all ingredients except the egg, milk and oil.
2. In a separate bowl, mix together egg and milk. Using a deep pot, preheat oil for frying to 350 degrees F.
3. Add the dry ingredients to the egg mixture. Do not let the batter sit longer than 15 minutes.
4. Use two teaspoons and carefully spoon a ball about the size of a large olive. Fry in the oil until golden brown, about 3 to 4 minutes, turning once. Drain on paper towels and serve at once.
Ingredients
1 cup flour
1 cup yellow cornmeal
1 tablespoon finely diced shallot
1 heaping tablespoon cooked and finely chopped bacon
1 & 1/2 teaspoons finely chopped parsley
3 heaping tablespoons white sweet corn
1 & 1/4 teaspoons baking powder
1 teaspoon sugar
1 & 1/2 teaspoons salt
1/2 teaspoon black pepper
1 egg
3/4 cup milk
4 cups corn oil or shortening
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